All salads are served with homemade baked bread and choice of dressing: Ranch, Italian, Bleu Cheese, Honey Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette, French or Thousand Island.

CUP 3.99 | BOWL 5.49

Grandma’s Homemade Chicken Noodle • Soup of the Day • French Onion Coney Style Chili • Home Style Chili • Boston Clam Chowder


Mixed field greens, crumbled Bleu cheese, Michigan sun-dried cherries, toasted almonds, red onion, tomato and a char-grilled chicken breast. 12.99


Crisp Romaine blend, scallions, red onion, tomatoes, bacon, smoked turkey, Cheddar Jack cheese, crumbled Bleu cheese and croutons. 11.99


Mixed greens, smoked turkey, ham, bacon, Bleu cheese, tomatoes, hard boiled eggs, black olives, mixed cheese and red onions. 11.99

HONEY ALMOND CHICKEN (May 1st to Labor Day)

Diced tender hand-pulled chicken breast tossed with Granny Smith apples, almonds, celery and onions, mixed in a Honey Dijon dressing. Served atop a bed of mixed field greens with fresh fruit. 11.99


Baby greens, Bleu cheese, toasted almonds, apple sticks, Michigan sundried cherries and a char-grilled chicken breast. 11.99


Romaine, Parmesan and Asiago cheeses, croutons, Caesar dressing and a char-grilled chicken breast. 10.99


Mixed greens with carrots, tomatoes, croutons, red onions, and Cheddar Jack cheese. 6.49